The Summer in St. Pauli is close, we try to attract it with the first BBQ of the year on our local farmers market, St. Pauli Nachtmarkt, including special offers to take away or to put on the grill immediately on the spot.
Every year there will be a big BBQ are in the middle of the market, where you can get tasty sausages, steaks and veggies to put above charcoal. You need some extra vitamins after that long winter? No worries, the Salatbar will offer different kinds of veggies for reasonable prices.
Grill on!
How to grill here?
- buy your food at the farmers and pay
- go to the BBQ and ask the chef to put it for you
- do your shopping and get some drinks from the container bars
- get a plate filled with salads, bread and sauces
- get your food of the BBQ
- choose a table to sit and enjoy your meal
Angebote am 05.04.2017
Der gute Landschinken Holger Fischer
Gourmet Bratwurst oder Krakauer Grillwurst | 0,80€ | /Stück |
Käsebratwurst | 1,00€ | /Stück |
Nackensteaks in Gyrosmarinade | 8,90€ | /Kg |
Rückensteaks mariniert | 9,90€ | /Kg |
Putensteak in Mexiko-Curry-Marinade | 14,90€ | /Kg |
Schweinefilet in Café de Paris | 19,90€ | /Kg |
Rumpsteak oder Rib-Eye-Steak | 29,90€ | /Kg |
Lammlachs in Rosmarin-Zitronen-Marinade | 35,90€ | /Kg |
Finger Dipps Salatbar und Antipasti Khatera Abed
Hausgemachter Krautsalat | 3,00€ | /Portion |
Couscous-Petersilien-Salat | 3,00€ | /Portion |
Salata | 3,00€ | /Portion |
Gemischter Salat | 3,00€ | /Portion |
Griechischer Bauernsalat | 3,90€ | /Portion |
Mozzarella Spieße | 2,50€ | /Stück |
Knoblauchbrot | 1,50€ | /Stück |
Dressing: Joghurt oder Essig-Öl | | |
Der Dinkelmeister
Veganes Laugenschaschlik | 2,50€ | /Stück |
Veganes Currywurst Ciabatta | 2,00€ | /Stück |
Käsekiste
Tomate-Mozzarella | 3,50€ | /Portion |
Feta eingelegt | 3,50€ | /Portion |
verschiedene Käsespieße | 3,50€ | /Stück |
verschiedene Frischkäsesorten zum Dippen | 1,50€ | /Becher |
A. Urthel Krabben & Fischdelikatessen
Garnelenspieße | 2,00€ | /Stück |
Lachsfiletschiffchen | 4,50€ | /Schiffchen |